Plated Service:

1 Salad, 1 Side, 1 Entrée | $68 Per Person

Optional: Please select (2) Entrée options for your guests to choose from

Please Provide Guests’ Entrée Choices No Less Than 14 Days Before The Event

Client is responsible for renting all china, flatware, glassware, and specialty pieces required for each course. (1 bread and butter plate, 1 salad plate, 1 dinner plate, etc.)

Family-Style Service:

2 Salads, 2 Sides, 1 Entrée   | $44 Per Person

2 Salads, 2 Sides, 2 Entrées | $54 Per Person

Shared serving ware provided; client to provide individual place settings

Buffet Service:

1 Salad, 1 Side, 1 Entrée       | $28 Per Person

1 Salad, 2 Sides, 1 Entrées   | $32 Per Person

2 Salads, 2 Sides, 1 Entrée   | $37 Per Person

2 Salads, 2 Sides, 2 Entrées | $45 Per Person

2 Salads, 2 Sides, 3 Entrées | $65 Per Person

Chafing dishes and buffet equipment provided; client to provide individual place settings

Kids Meals:

1 Side, 1 Entrée| $15 Per Kid

Meal Includes Roasted Chicken & Mac N’ Cheese that will be plated and delivered to each child’s assigned seat; therefore, a seating chart is required for service.

(Please provide 1 week prior to event)

Vendor Meals:

Same as Guests | Additional Cost

We are happy to provide vendor meals for your professional team (photographer, planner, venue, DJ, etc.) at a discounted rate. These meals include the same entree selected for your guests and are typically served after all guests have received their meals. While vendor meals are recommended, they are optional. Kindly inform us if any vendors require an earlier service time.