Hey, I'm Heaven!
Heaven’s passion for food, hospitality, and meaningful connection is at the heart of everything Terra Tovela creates. From collaborating with local farmers and trusted vendors to curating memorable experiences alongside her dedicated team, she believes every gathering should feel warm, intentional, and uniquely personal. Her love for colorful, farm-fresh cuisine and sustainable practices shines through in every thoughtfully crafted plate, creating moments that feel both elevated and inviting.
After years of working throughout the food, wine, and event industry, Heaven discovered her true calling in hospitality. What began as a role serving events quickly evolved into a deep passion for creating unforgettable experiences which led her into bartending, event coordination, client relations, and eventually business ownership. In early 2024, she took over the company formerly known as Della Terra and reimagined it as Terra Tovela, bringing a fresh vision rooted in creativity, community, sustainability, and refined farm-to-table dining.
Be Good, Do Good.
Beyond Terra Tovela, Heaven is passionate about uplifting her community and helping others find their voice. As a speaker for several non-profit organizations and a board member of We Heart All, she advocates for survivors and supports vulnerable children through access to food, shelter, and care.
As a mother of five, Heaven has learned how to balance leadership, compassion, and service with purpose and resilience. Everything she does is rooted in her belief to “be the good,” and she looks forward to creating meaningful experiences for every couple, client, and community she serves.
Meet the Team!
Behind every Terra Tovela experience is a passionate team that brings creativity, care, and energy to every detail. From the kitchen to the event floor, our team loves creating beautiful moments through thoughtful hospitality, fresh seasonal cuisine, and genuine connection. We believe great events are built by great people — and we’re honored to celebrate alongside you with warmth, enthusiasm, and a shared love for unforgettable gatherings.
Heaven
Owner
Her family-first approach and love for farm-to-table dining are at the heart of every experience the team creates.
Asako
Head Chef
Asako is the Head Chef at Terra Tovela, creating elevated dishes inspired by both traditional and contemporary culinary techniques.
Sarah
Head Chef
Sarah has been with us since day one. With her warmth, expertise, and calm leadership, she keeps events running smoothly and brings a steady, positive energy to every kitchen she leads.
Katie
Lead Baker
Meet Katie! Our talented in-house baker and chef, Katie brings creativity, care, and skill to everything she makes. From beautifully crafted desserts to smooth event execution, her positive energy and dedication make her an invaluable part of the team.
Wakako
Prep Chef
As our Culinary Assistant, Wakako plays a crucial role in bringing each event to life. From meticulously preparing the food to providing unwavering support to our chefs in the kitchen, she ensures that every dish is crafted with utmost care and attention to detail.
Anna
Accountant/Finance
Lead Server
From managing important details behind the scenes to helping keep the business on track, she supports the team with a steady, thoughtful approach that helps everything run with confidence.
Linzie
Social Media Marketing Manager
Coordinator
Lead Server
Linzie manages Terra Tovela’s social media presence while also leading the front of house at events with warmth, energy, and attention to detail.
Sydney
Coordinator
Lead Server
Sydney brings organization, creativity, and energy to every Terra Tovela event, working closely with clients and the culinary team to ensure every detail feels seamless and thoughtful.
Juanita
Rentals Coordinator
As our Rental Coordinator, she makes sure every event rental detail is handled with care, ease, and organization. From the first conversation to final setup, Juanita keeps the process stress-free, going the extra mile to make sure everything is just right.
Kelly
Maintenance Chief
Bartender
As Terra Tovela’s maintenance expert and one of our bartenders, Kelly wears many hats. He keeps our kitchen and facilities running. You’ll also find him behind the bar at many of our events, serving guests and helping create memorable celebrations. His reliability, versatility, and willingness to help make him an important part of the Terra Tovela team.
Join the Team!
If you thrive in a fast-paced, energetic environment and love bringing people together through exceptional food and genuine connection, we’d love to meet you!
Follow our journey
Check us out on, Eat This TV Network:
Terra Tovela recently filmed a pilot episode in New York for Eat This TV Network, sourcing all produce from the local farmer’s market. Heaven Strothers, owner of Terra Tovela, showcased the essence of her culinary approach. Your likes and comments are greatly appreciated! Share in the YouTube comments on which dish from the episode you’d be most excited to recreate!
Stay tuned for some exciting updates we are currently working on!!
